Original source: saddlingupinthekitchen.weebly
Ingredients:
Chili
De Arbol peppers (5dried arbol peppers for Mild, 8- 12 Hot, 15+ Really Hot)
1
14 oz can of Del Monte Stewed Tomatoes with juice
1/2
small/medium size onion
1 Garlic clove
1 tsp lemon juice or lime juice
1
jalepeno
1
bunch cilantro
1/2
tsp pepper
1/2
tsp salt
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